June Hill’s Table |

ALL MENUS

Main Menu
- Starters
  
  Cheesy Bread 12 oregano, marinara Hummus Board 14 mediterranean veg, feta, flatbread sub gluten free bread +2 Charred Brussels 14 candied bacon, roasted garlic, reggiano parmigiana, balsamic reduction Tempura Green Beans 12 green goddess aioli Chips & Salsa 6 La Mejor Quesadilla 12 mozz, pico, guac, sour cream, flour tortilla add chicken +9 or shrimp +11 Chicken Gyoza 12 pan-seared & steamed, soy vin Nachos 14 pico, guac, beans, nacho cheese, jalapeño, sour cream, corn tortilla chips add chicken +9 or shredded beef +12 Bring the Wings 14 | 19 carrots, celery, ranch choice of sauce buffalo, bbq, sriracha honey
- Garden
  
  add: tofu +8 | chicken +9 | salmon* or shrimp +11 | ahi tuna* +15 Strawberry & Feta 16 arugula, onion, tomato, salsa seca, yogurt dill dressing Wedge 15 iceberg | bacon | red onion | cherry tomato | bleu cheese crumbles & dressing CHOPPED 18 iceberg | spring mix | salami | pepperoni | mozz | cucumber | onion | kalamata olives | cherry tomato | pepperoncini | peppers | oregano vin The BFF 14 arugula | cranberry | feta | dried sweet corn | couscous | peppers | sunflower seeds | pesto vin Southwest 19 blackened chicken | shredded lettuce | black beans | corn | peppers | cheese | guac | sour cream | tostada shell JHT Caesar* 9 | 13 chopped romaine | reggiano parmigiana | croutons | house caesar dressing
- Handhelds
  
  Choice of: fries | seasonal vegetables | side house or caesar* salad Millionaire Burger* 19 angus chuck | white cheddar | bacon | iceberg | tomato | caramelized demi onions | house sauce | brioche bun add fried egg +1 French Onion Prime Rib Dip 21 swiss | caramelized demi onions | au jus | hoagie roll Grilled Chicken Caprese 18 fresh mozz, arugula, tomato, balsamic, sourdough Egg Salad 12 mayo, lettuce, tomato, sourdough Loaded Turkey Wrap 18 lettuce | tomato | alfalfa sprouts | avocado | pesto aioli | tortilla Asada Burrito 19 black beans | rice | peppers | corn | lettuce | tomato | guac | sour cream sub tofu +0 Short Rib Melt 19 braised short rib, cheddar, crispy onion, dijonaise, ciabatta
- Small Batch Pizza
  
  add: half jht caesar* +7 | sub: gluten free crust +3 Margherita 16 tomato | basil pesto | mozz | marinara Spicy Italian 19 sausage | proscuitto | salami | capicola | pepperoni | mozz | marinara THE SUPREME 19 sausage | pepperoni | onion | peppers | olive | mushroom | mozz | marinara Wild Mushroom 17 arugula | shaved parmesan | mozz | truffle oil Traditional Pepperoni 16 mozz | marinara
- Chef's Corner
  
  add: half jht caesar* +7 Asada Tacos 14 rice | cilantro | onion | salsa Ahi Poke Bowl 25 cucumbers | seaweed salad | rice Fish & Chips 21 beer-battered cod | house slaw | fries Chef’s STIR FRY 16 broccolini | bok choy | zucchini | carrots | squash | teriyaki | peppers | rice add tofu +8 | chicken +9 | salmon* or shrimp +11 | ahi tuna* +15 YOUR FAVORITE PASTA 16 leftovers-friendly portion of your choice of fettuccine or spaghetti add tofu +8 | chicken +9 | salmon* or shrimp +11 | ahi tuna* +15 choice of sauce red, white, or rosé Grilled Portobello Grain Bowl 20 seasonal veg, grain mix, green goddess dressing Orange Chicken 22 steamed rice, bok choy, broccolini sub grain rice +3 CHICKEN PICCATA 26 sautéed with butter, capers, lemon, fettuccine 8oz Filet* 38 seasonal veg, mashed potatoes, demi glace GRILLED SALMON* 30 seasonal veg | broccolini | carrot | salsa verde
- Desserts
  
  Butter Cake 9 marinated berries | vanilla gelato | caramel APPLE CRISP À LA MODE 9 Flourless Chocolate Cake 13 ROTATING CHEESECAKE 9

Wine By The Bottle
- Sauvignon Blanc
  
  Dry Creek 30 sonoma county, california Bodegas “Henri Lutron” 30 guadalupe valley, mexico Kim Crawford 29 marlborogh, new zealand Rombauer 39 napa & sonoma county, california Twomey Cellars 42 napa & sonoma county, california
- Chenin Blanc
  
  Destinata 35 santa barbara county, california Mas Alla 49 santa ynez county, california
- Grenache Blanc
  
  Mas Alla 49 santa barbara county, california
- Vermentino
  
  Tenuta Guado Al Tasso 39 bolgheri, tuscany, italy
- Chardonnay
  
  Diatom 49 santa barbara, california Far Niente 75 napa valley, california Metzker 49 black knight vineyards, sonoma coast, california Metzker 49 ritchie vineyards, russian river, california
- Riesling
  
  Fess Parker 24 santa ynez valley, california Trisaetum 38 willamette valley, oregon
- Rousanne
  
  Tablas Creek 49 paso robles, california
- Rosé
  
  Cenyth 35 sonoma county, california mas alla 49 santa ynez valley, california
- Pinot Noir
  
  Amor Fati 70 paso robles, california Belle Glos 49 clark & telephone, santa maria valley, california Brewer-Clifton “Machado” 85 santa rita hills, california Patz & Hall 75 sonoma coast, california Presqu’ile Estate 60 santa barbara county, california
- Cabernet Franc
  
  MAS Alla 65 santa ynez valley, california Owen Roe “Rosa Mystica” 35 yakima valley, washinton
- Cabernet Sauvignon
  
  Bella Union 70 napa valley, california Davis Estates 85 napa valley, california DRY Creek 42 dry creek valley, california Educated Guess 38 napa valley, california Rombauer 85 napa valley, california
- Zinfandel
  
  Fabelist “Scorpion” 30 central coast, california Rombauer “El Dorado” 59 napa valley, california
- Red Blend
  
  Cloak & Dagger “Espionage” 49 90% malbec, 5% cabernet franc, 5% petit verdot, paso robles, california Cloak & Dagger “Subterfuge” 49 60% merlot, 20% cabernet franc, 20% malbec, paso robles, california Dry Creek “The Mariner” 49 61% cabernet sauvignon, 18% merlot, 8% petit verdot, 11% malbec, 2% cabernet franc, dry creek valley, california Tokara “Director’s Reserve” 49 bordeaux blend, stellenbosch, western cape, south africa Vineyards at Marsch Creek “VMC” 22 petite sirah, montepulciano, brentwood, california
- Live Wines
  
  Dry Creek “50th Anniversary” 49 cremant brut, chenin blanc, sonoma county, california Trisaetum 59 brut rose, willamette valley, oregon Argyle 39 brut, williamette valley, oregon Henriot 58 brut souverain, chardonnay, pinot noir, champagne, france

DRINKS
- Beer
  
  bottle | draft CRAFT 7 | 8 MACROS 6 | 7
- Classic Cocktails
  
  BLUEBERRY VODKA COLLINS 9 blueberry infused vodka, simple syrup, lemon juice, club soda Orange Creamsicle 9 skyy vodka, orange juice, house-made orgeat Gold Rush 11 woodford reserve whiskey, lemon juice, honey syrup Polo Paloma 13 cazadores reposado, campari, sprite, grapefruit & lime juices Cherry Cordial 11 selvarey chocolate rum, lime, crème de cassis The Royal Bee 11 hendrick's gin, lemon juice, lavender infused honey syrup
- House Wines
  
  glass | bottle RED | WHITE 8 | 22
- White Wine
  
  Glass | Bottle RIESLING Trefethen, ca 10 | 33 SAUVIGNON BlANC oyster bay, marlborough, new zealand 9 | 27 PINOT GRIGIO ferrari-carano, sonoma county, california 9 | 27 CHARDOnNAY La Playa, ca 9 | 27
  rombauer, carneros, california 16.5 | 49
  Raeburn, ca 11 | 35 WHITE BLEND conundrum, california 9 | 27
- Red Wines
  
  Glass | Bottle PINOT NOiR castle rock, central coast, california 9 | 27
  j. lohr, "falcon's perch", california 10.5 | 33 CABERNET SAUVIGnON justin, paso robles, california 12.5 | 42
  daou, paso robles, california 11 | 35
  Trefethen, ca n/a | 60 ZINFANDEL opolo, paso robles, california 12.5 | 42 RED BLEND Fess Parker "the big easy", 52% Syrah, 28% Petite Sirah, 20% Grenache, ca 11 | 35

Happier Hour
- Menu
  
  Available Wednesday-Saturday, 2pm-5pm
  Reverse Happier Hour: 8pm - close
  
  $2 off all Starters
  $2 off all Pizzas
  $1 off all Drinks
  $5 off all Bottled wine

Kids Menu
- Menu
  
  Quesadilla 7 Cheese Pizza 8 PASTA 8 choice of butter, marinara, alfredo CHICKEN STRIPS & FRIES 8

ORDER ONLINE

Gluten Free
Vegetarian
Vegan
Heart Healthy
Spicy
New
Chef's Favorite
Signature Item
Raw/Undercooked*

*Consuming raw or undercooked meat, seafood or eggs may increase your risk of food-borne illness. These menu items may be served raw or undercooked.