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  • Weekly Specials
    • Available 9/22-9/26
      New York Cart Style Chicken and Rice $16
      Marinated Chicken Thigh, Turmeric Infused Rice, Lettuce, Tomato, White and Red Sauce

      Roasted Honeynut Squash $12
      Weiser Farms Honeynut Squash, Catalonian Spinach, Whipped Ricotta, Dukkha
    • Available Saturday, 9/25
      Available after 5pm
      Prime Rib $40
      Roasted USDA Prime Grade Ribeye served with Au Jus and Creamy Horseradish, Broccolini, Carrots, and Mashed Potato
  • Main Menu
    • Starters
      SMOKED FISH DIP* 8 served with house chips Cheesy Bread 9 oregano, marinara Hummus Board 10 mediterranean vegetables, feta, flatbread sub  carrots & celery for a gluten free option! Cast Iron Meatballs 12 marinara, four cheese blend Charred Brussels Sprouts 11 candied bacon, roasted garlic, reggiano parmigiana, balsamic reduction Vietnamese Spring Rolls 12 rice paper, shrimp, mint, greens, pickled slaw, rice noodles, peanut sauce, served chilled Bring the Wings 9 | 15 choice of buffalo, BBQ, or sriracha honey, served with carrots, celery, and ranch Sesame Crusted Ahi* 16 avocado, orange, green onions, sesame seeds, soy sorghum, wasabi GAZPACHO 6 tomatoes, cucumber, sherry vinegar, herbs, onion, peppers, garlic, crouton
    • Garden
      add chicken +5 • salmon* or shrimp +8 • seared ahi* or steak* +10 SUMMER WEDGE 14 bibb lettuce, strawberry, roasted pistachio, grated egg, onion, goat cheese, lemon dill dressing BFF SALAD 13 arugula, cranberries, couscous, dried sweet corn, red bell pepper, sunflower seeds, feta, pesto vinaigrette, tossed CHOPPED COBB 12 romaine, sliced hard cooked egg, bleu cheese, red onion, bacon, avocado vinaigrette WATERMELON SALAD 12 arugula, feta, balsamic, mint, pickled shallot JHT Caesar* 6 | 10 chopped romaine, reggiano parmigiana, torn croutons, house caesar dressing
    • Handhelds
      choice of side | fries, side house salad, side Caesar salad*, or seasonal veggies Millionaire Burger* 16 angus brisket blend. white cheddar, house sauce, bacon, caramelized demi onions, iceberg, tomato, brioche BLT&A 12 bacon, arugula, tomato, avocado, mustard, sourdough GRILLED SALMON SANDWICH* 16 lettuce, tomato, onion, cajun remoulade, brioche French Onion Prime Rib Dip 16 shaved ribeye, swiss, caramelized demi onions, au jus, brioche ROCKET BIRD 14 sriracha honey, coleslaw, brioche Caprese Sandwich 14 grilled chicken, tomato, pesto aioli, fresh mozzarella, balsamic tossed arugula, baguette you Pick Two 13 Choice of half sandwich | half salad | cup of gazpacho
      Sandwich Options | Ham, BLT&A, or Veggie
    • Pizza
      small batch dough made in house daily
      cauliflower crust +3       Margherita 12 tomato, basil pesto, mozzarella, marinara Traditional Pepperoni 12 smoked pepperoni, mozzarella, marinara Wild Mushroom 13 shaved parmesan, truffle oil, fresh arugula, mozzarella THE SUPREME 15 sausage, pepperoni, onions, peppers, olive, mushrooms, mozzarella, marinara Spicy Italian 16 sausage, prosciutto, salami, capicola, pepperoni, mozzarella, marinara BBQ CHICKEN 15 white cheddar, jalapeños, red onions, grilled chicken, tangy bbq
    • Chef's Corner
      GRILLED CENTER CUT SWORDFISH* 29 oil poached tomatoes, peppers, capers, garlic, italian herbs CHICKEN PICCATA 19 sautéed with garlic, capers, lemon, penne Fish & Chips 16 beer-battered cod, house slaw, fries Chef’s STIR FRY 13 broccolini, bok choy, zucchini, carrots, squash, teriyaki, bell pepper, rice add  chicken +5 • salmon* or shrimp +8 seared ahi* or steak* +10 YOUR FAVORITE PASTA, TWICE 14 leftovers-friendly portion of your choice of fettuccine or penne with red, white, or rose sauce add  chicken +5 salmon* or shrimp +8 • seared ahi* or steak* +10 GRILLED ATLANTIC SALMON* 24 rotini pasta salad, olives, tomatoes, asparagus, arugula, red onion, bell pepper, italian vinaigrette STEAK FRITES* 29 8oz USDA prime flat iron, cambozola fondue, fries
    • Desserts
      Bigger, Better Butter Cake 9 caramel sauce, marinated berries, vanilla gelato Villa Dolce Gelato 6 vanilla, chocolate, rotating CRÈME BRÛLÉE 8 rotating flavors CHEF’S CHOICE FRESH FRUIT DESSERT seasonal selection from the santa monica farmer’s market
  • Wine By The Bottle
    • Wine By the Bottle Menu
      Red Blend Prisoner, California | $46
      Conundrum, California | $34       Burgundy Nuits-Saint-George (Red), France | $128
      Bouchard Pere & Fils (White), France | $99       Cabernet Sauvignon Freemark Abbey, Napa Valley | $70
      Charles Krug, Napa Valley | $62
      Serial, Paso Robles | $39
      Earthquake, Lodi | $39
      Stag's Leap Wine Cellars - Artemis, Napa Valley | $89
      Silver Oak, Napa Valley | $155       Chardonnay Sonoma Cutrer, Russian River | $48
      Far Niente Family Wines, Napa Valley | $75
      Butter, Napa Valley | $34
      Rombauer Vineyards, Napa Valley | $37
      Diatom, California | $39       Malbec Angulo Innocenti, Argentina | $28 Merlot Freemark Abbey, Napa Valley | $68
      Rombauer Vineyards, Napa Valley | $64       Pinot Gris La Creama, Monterey | $28
      Carr Winery, Santa Barbara | $38       Pinot Noir Brewer-Clifton, Santa Rita Hills | $104
      Eternally Silenced, Napa Valley | $62
      Gran Moraine, Yamhill-Carlton | $89
      Ken Brown, Santa Rita Hills | $48
      Meiomi, Monterey | $34
      Belle Glos - Clark & Telephone, Santa Maria Valley | $37       Port, Tawny Warre's Otima, Portugal | $54 Rosé jean-luc Colombo, France | $25 Sangiovese Antinori Il Bruciato Bolgheri Tenuta Guada Al Tasso, Italy | $69
      Carr Winery, Santa Ynez | $49       Sauvignon Blanc Rombauer Vineyards, Napa Valley | $37
      Kim Crawford, New Zealand | $31       Sparkling, Champagne Henriot - Brut Souverain, France | $92 Syrah Ex Post Facto, Santa Barbara | $74
      Qupé, Central Coast | $40
      Carr Winery, Santa Barbara | $49       Vermentino Antinori Guado Al Tasso, Italy | $57 Viognier Zaca Mesa, California | $37 Zinfandel Rombauer Vineyards, Napa Valley | $46 Cabernet Franc Carr Winery, Carr Winery | $48 Sparkling, Brut Rose Trisaetum Vineyards, Oregon | $59
  • Wine, Beer and Cocktails
    • Beer
      crafts | domestics draft beer 6 | 5 16oz Bottled Beer 5 | 4
    • Classic Cocktails
      DOCTOR’S ORDERS 13 absolut, pomegranate, lime, sprite COCODRILO 14 knob creek, simple syrup, orange bitters, cherry Cucumbrix 14 hendrick’s gin, tonic, lime, cucumber traveling mule 13 moscow vodka • kentucky bourbon • cuban rum • london gin • mexican tequila polo bloody 12 absolut, bloody mix, lime, olives LA SIRENA 12 captain morgan, malibu, pineapple juice, blue curaçao, a splash of love PALOMA 12 Don Julio Blanco, lime, grapefruit, soda
    • House Wines
      glass | bottle cabernet | chardonnay | pinot grigio | merlot | sparkling 7 | 22
    • White Wine
      Glass | Bottle SAUVIGNON BLANC 10 | 31 kim crawford, new zealand PINOT GRIS 9 | 28 la crema, montery VIOGNIER 12 | 37 zaca mesa, north coast CHARDONNAY 12 | 37 rombauer, napa valley CHARDONNAY 11 | 34 butter, napa valley ROSÉ 8 | 25 jean-luc colombo, france
    • Red Wines
      Glass | Bottle PINOT NOIR 11 | 34 meiomi, monterey PINOT NOIR 12 | 37 belle glos, santa maria valley ZINFANDEL 14 | 46 rombauer, napa valley MALBEC 9 | 28 angulo innocenti, argentina SYRAH 13 | 40 qupé, central coast RED BLEND 11 | 34 conundrum, california
    • Bubbles
      Glass PROSECCO 10 zonin, italy BRUT 11 chandon, california
  • Happier Hour
    • Availability and Details
      Wednesday-Saturday, 1:00pm-5:00pm. Valid for Dine In Only

      $2 off all Starters
      $2 off all Pizzas
      $1 off all Drinks
      $5 off all Bottles of Wine
  • Kids Menu
    • Menu
      Cheese Pizza 6 Quesadilla 6 sour cream, guacamole, side salad CHICKEN STRIPS & FRIES 7 CHEESEBURGER & FRIES 7 PASTA 8 choice of butter, marinara, alfredo
ORDER ONLINE
  • Gluten Free
  • Vegetarian
  • Vegan
  • Heart Healthy
  • Spicy
  • New
  • Chef's Favorite
  • Signature Item
  • Raw/Undercooked*

*Consuming raw or undercooked meat, seafood or eggs may increase your risk of food-borne illness. These menu items may be served raw or undercooked.